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Bin 389 is often referred to as ‘Baby Grange’, in part because components of the wine are matured in the same barrels that held the previous vintage of Grange. First made in 1960, by the legendary Max Schubert, this was the wine that helped to forge Penfolds solid reputation with red wine drinkers c..HK$588 -
James Holliday: 96pts Beautifully fine and fragrant with lemon aromas and an extraordinary pale, bright yellow colour to match. The palate is delicately flavoured with subtle sweet fruit. "Bright, vibrant aromas of pink grapefruit and lemongrass. Lots of energy. On the palate there is white..HK$380 -
Deep, deep red, magenta rim Rich, bold dark fruits dominate, with bitter chocolate, creme anglaise, mocha and underlying spice and cracked pepper Fine juicy fruit through the entry to the mid palate where spicy mocha notes emerge with fine tannins. The wine finishes long with juicy persistence..HK$699 -
Jim Barry was the 17th qualified winemaker in Australia and the first qualified winemaker to work in the Clare Valley. Jim met Nancy in 1950 and married a year later. Wanting to start their own label they started producing wine under Jim Barry Wines in 1959 A great example of modern Australian sh..HK$338 -
Nose: In line with such a good vintage, the first impression is all about berry fruits – blackberry, mulberry and red currant, sitting over the usual Ribbon Vale vineyard stamp which we think of as leather and eucalypt. This is not to say the wine is simple but rather there is a bright, buoyant..HK$480 -
The palate is full bodied with good acidity and tannin but this firm structure is well and truly complemented by the fruit flavours. There is an array of peach, lime, quince and caramel that provide length and breadth and the finish shows some soft, toasty oak and just enough tannin for good c..HK$480